Table 2 Dietary distribution of participants

2.18 ± 0.92^*

0.84 ± 0.39

2.65 ± 0.94

2.0 ± 0.46

1.6 ± 0.84

2.18 ± 1.09

1.75 ± 0.5

1.5 ± 0.7

1.83 ± 1.63

2.5 ± 1.52

1.83 ± 1.52

2.16 ± 1.25

4.07 ± 3.24^{*, **}

0.91 ± 0.66

2.93 ± 1.29

2.04 ± 1.07^**

1.54 ± 0.79

2.34 ± 0.80