Effect1
| Weights (g) | Weights (% BW) |
|---|
Diet |
 HC | 0.33a
| 0.41a
|
 HF | 0.34a
| 0.42a
|
 HP | 0.23b
| 0.30b
|
 SEM | 0.017 | 0.021 |
 
P-value | 0.0001 | 0.0002 |
Depot |
 Subcutaneous | 0.52a
| 0.65a
|
 Clavicular | 0.27b
| 0.34b
|
 Abdominal | 0.11c
| 0.14c
|
 SEM | 0.017 | 0.021 |
 
P-value | 0.0001 | 0.0001 |
 D × D | 0.08 | 0.20 |
-
1Effects of diet (high-carbohydrate: HC; high-fat: HF; and high-protein: HP), adipose tissue depot (subcutaneous, clavicular and abdominal), and the interaction between diet (D) and depot (D) on adipose tissue weights and weights as a percentage of body weight. Values represent least squares means and pooled standard errors of the means with associated P-values for each effect (n = 10). Unique superscipts within an effect are significantly different at P < 0.05, Tukey’s test
